Desserts · 4 Ingredients

Avocado Cocoa Date Cream

Name: Avocado Cocoa Date Cream
Total time: 10 min
Yield: 3
Cuisine: plant-based
Ingredients: 2 piece(s) avocados; 3 tbsp unsweetened cocoa powder; 100 g pitted dates; 100 ml oat milk

Just four principal ingredients for a satisfying vegan dish.

◷ 10 minutes♧ 3 servings

4 Ingredients

Ingredients

Servings

2 piece(s) avocados
3 tbsp unsweetened cocoa powder
100 g pitted dates
100 ml oat milk

Quantities are approximate and adjust automatically.

Method

Peel and chop the fruit as needed for a smooth blend.
Add the listed ingredients to a blender and blend to a thick cream.
Add plant milk gradually as needed; for chia desserts allow at least 20 minutes to thicken.
Divide among small bowls and serve chilled.
Before serving, check: Blend in short bursts; stop and scrape the sides of the bowl so no lumps remain.

Beginner-friendly tips

Read these three practical tips before cooking. Check how the food looks and feels, not just the clock.

This recipe uses four listed main ingredients. Measure all four first; a little cooking water, if needed, only adjusts texture.
Blend in short bursts; stop and scrape the sides of the bowl so no lumps remain.
Add water one tablespoon at a time. Thick spread is easy to loosen, but a runny one is harder to fix.

Tip

Adjust seasonings to taste and check ingredients are fully cooked before serving.

Editorial recipe; not kitchen-tested.

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